rainbow cookies
These are possibly the best EVER rainbow cookies we made. So good that I made them, photographed the dough, baked and ate them without remembering to take photos of the actual cookies. Sigh.

Want beautiful family portraits? Learn how to use your camera in our free course!
It’s National Chocolate Week (or so I heard on Facebook)! In its honour I decided to make some bark. We all know how much I love bark. Peppermint, Jellybean, I love it all. As I am trying to be healthier, I decided to make an Autumn kind of bark, or rather, a home made Fruit…
The boys’ favourite Cinco de Mayo activity this year was without a doubt the sombrero cookies; which is great because it was also the simplest activity to provide for! All you need to keep your little ones quiet and engaged for at least 30 minutes is… Cookies (we bought ours) Marshmallows (we used white) Frosting…
We made these Jack Skellington treats from the Nightmare Before Christmas for fun, not an advertisement, but this post does include Amazon affiliate links. This means if you click through, we may earn a small commission. We like fast, we like easy – but we love it when it’s cute too, and Nightmare before Christmas…
Thackery Binx’s Hocus Pocus Popcorn – Shimmery, spooky, sprinkle covered popcorn, perfect for Hallowe’en! Hey, friends! Today I’ve made some extra special popcorn for Hallowe’en movie nights. We LOVE Hallowe’en films – especially the Disney ones [and Scared Shrekless from Dreamworks, the boys watch that every single year along with Spookley the Square Pumpkin] and…
Thanks to my new, new, please-let-it-last-forever decluttering and cleaning routine, I find myself actually having time to plan things at the moment instead of flying by the seat of my pants which, to be fair, has been my style most of my life. So welcome to Food Plan Friday! WHY FOOD PLAN FRIDAY? Meal planning…
Mermaid Popcorn – a pastel, candy coloured and shimmery treat for parties and sleepovers. Hey, friends! In our home we get through a lot of popcorn and although it’s always delicious just being salty or sweet – or both – sometimes, we want it to look and taste a little bit more exciting. So on…